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Last Updated on January 7, 2021
14 Dangerous Foods For Your Body After Age 30
Soy
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When it comes to the looks, cooked, whole, organic soybeans may seem like a healthy choice. However, the main issue here is the soy oils and filler that make part of virtually everything.
For a period of time, many thought that soy is a healthy food, however, there are researches being made that raise concerns. This food may cause breast cancer cells to be stimulated and can make some people experience headaches. So it is better to limit soy consumption until we really figure it out.
Non-Organic Produce
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This topic triggers a debate but let us break the issue down for you: As a plant grows it needs to have nutrients. It is stated that the plant doesn’t care about the source of these nutrients.
What makes the mater risky is that produce may contain high levels of pesticides or pesticide residue.
The concern is that pesticides will find a way to settle out inside of us and be toxic. Furthermore, Non-organic food may have wax and other preservatives that are sprayed over it.
