Foods to alleviate Headaches after Cancer Treatment

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Last Updated on January 7, 2021

2. Ginger:

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Ginger is traditionally used in Asia to cure headaches and nausea. Grate the equivalent of a teaspoon of fresh ginger in a cup. Pour in boiling water. Let infuse for 5 minutes. Filter and drink.
Fresh ginger will be more effective, but you can also use ginger powder or an infusion of ginger.