Last Updated on December 12, 2019
Are you into spicy food?
You don’t always need to add the spicy sauce or any of the other additions that would put your taste buds on fire. You can just incorporate turmeric into your cooked vegetables, meat, and eggs to add that spicy touch to the taste.
Not only will be you be making your food spicier, but also healthier!
Turmeric can also be added to the boiling water while cooking rice, pasta, and soup dishes for that extra great taste.