Last Updated on January 7, 2021
In 1994, humans created the first genetically modified food, since then, there have been massive production and consumption of this type of food. We might not be aware of all the health damages that it may cause, but we can notice how it is impacting our environment already.
Here are 10 serious problems that genetically modified foods are already causing and why we should stand against their consumption and production.
Keep reading through the following pages